They will only be visible to you. This delicious soup only has 3 ingredients! We arent promising this is the most gourmet soup youll ever eat, but we can promise its DELLISH!! While the toppings (cheddar, bacon, and green onions) are optional I highly recommend them for that loaded baked potato style flavor! Heat vegetable oil in a skillet over medium-high heat; saute onion and turkey bacon until browned, 5 to 10 minutes. This Three Potato Soup recipe is made with a zesty creamy broth and a sweet and savory combination of Yukon gold potatoes, red potatoes, and sweet potatoes. 52K views 1 year ago One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. Add to slow cooker with water. Drain bacon slices on paper towels. Cook on low heat until the potatoes will be cooked. I dont really know what Im doing. Once potatoes are soft add thickened milk mixture to potato soup mixture and stir (potatoes should start breaking down into soup). If you use a manual potato masher, you will be sure that you will not make a mistake with the texture. Pour half-and-half and chicken broth into the saucepan. Want to go the extra mile? Sometimes I like to add celery, chopped ham or crisp crumbled bacon. Add the cream, using less or more perhaps, depending how thick you want your soup. Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. This should take about 6-8 hours. Loaded with bacon, chicken, potatoes, carrots, spinach and bacon, this is the ultimate potato soup recipe. 6 russet potatoes, peeled and cut into 1/2-inch cubes, 2 stalks celery, cut into 1/4-inch slices, 20 baby carrots, cut into 1/4-inch pieces, 1 teaspoons freshly ground black pepper, divided. With only 4 ingredients it's a great way to stretch your grocery budget. Meanwhile, in a medium saucepan melt butter over medium heat, add flour and cook for 1 minute while whisking constantly. I have to give credit where its due. Combine potatoes and oil in a large resealable bag. Press the saut button on the instant pot, add the bacon and saut for about 4 to 5 minutes. Store in an airtight container for up to 5 days. Use a high-fat heavy cream to avoid separation of the composition. Opt for varieties that are rich in starch for a fluffier texture. Basic Potato Soup - Allrecipes Wash and cut potatoes into small cubes of similar size. Then transfer the bacon to a plate lined with paper towels, and reserve a few tablespoons of leftover grease in the stockpot (discarding the rest.) After chopping the potatoes and onions, add the raw potatoes and onions to a large pot or large dutch oven along with the water. Alternatively, you can place contents in a blender until smooth. Its only 3 EASY ingredients and you can make it on the stovetop or in a slow cooker. They will start falling apart when it's ready. All nutrition information is provided by a third party and is an estimate only. I have always been under the impression she got it from her mother who was of German heritage, but wherever she got it, it's a classic! Note: I love the Better Than Bouillon stock that you just add water. Ingredients Scale 3 tablespoons butter 1 small white onion, diced 4 cloves garlic, minced 1/4 cup all-purpose flour 2 cups vegetable stock or chicken stock 2 cups milk, warmed Add a touch of salt and black pepper and that is all you need to make this easy 3 ingredient potato soup. Thanks!!! slow cooker should fit 1 recipes and a double batch will fit in a 7 qt. With only 3 ingredients this has to be one of the easiest potato soup recipes there is, so it is well worth keeping this recipe handy. Once it's boiling, reduce heat and let it simmer until it begins to thicken. Loaded Baked Potato Soup: Use salty bacon, cheddar cheese, chives and a dollop of sour cream for a fully loaded potato flavor. Mix all the ingredients together in a large pot. I love this recipe! Continue preparing according to the slow cooker instructions. Ingredients 1 packet Gravy Mix 32 oz Chicken Broth 1 bag Frozen Ore Ida Potatoes and Peppers Instructions Mix all ingredients together in a pot over medium-high heat. You truly cant go wrong with this Easy Potato Soup Recipe. Reheat according to the instructions below. While whisking, slowly add milk and cook, stirring constantly until mixture begins thicken. * Percent Daily Values are based on a 2,000 calorie diet. I am not a food blogger. Garnish with 1/2 teaspoon pepper, green onions, and paprika. (I was in a hurry after vacation for something homemade). Add 1/2 teaspoon kosher salt and 1/2 teaspoon pepper. It even reheats well as leftovers (not that youll have any). This fall/winter warmer of a dish is truly delicious and there are several optional add-ins you might want to consider. white onions (about 2 medium), thinly sliced, 6 garlic cloves, coarsely chopped, cup extra-virgin olive. Pure until smooth. Turn the pot on to medium-high heat and cook until the potatoes are falling apart. Save my name, email, and website in this browser for the next time I comment. Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Cook on medium-high heat until the potatoes are falling apart. Seal and shake to coat. It's either 4 tsp of chicken base and 32 oz of water to dilute that or just 32 oz of broth. 3-Ingredient Potato Leek Soup Recipe on Food52 Bring to a boil while occasionally stirring. I tried this recipe last week and my husband loved it. Cook, covered, on low until the vegetables are tender. Easy to prepare with ingredients you probably have on hand. . Add the cream cheese and cook 30 minutes or until cream cheese is melted, stirring occasionally, until combined. How to Make Potato Soup Add veggies and broth to pot: Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. Potato Soup 3-Ways | Rachael Ray I definitely did NOT make this up myself. Make sure that there are no hard particles and black spots on the potatoes. Season with salt and pepper to taste. 3 Ingredient Oven Roasted Potatoes - Creme De La Crumb It should be super soft! What more could you ask for?! For this recipe, start by combining the broth, potatoes, onion, garlic and pepper in a 4- or 5-quart slow cooker. Notes For a lower calorie version use skim milk and skip the toppings. 5 Ingredient Crock Pot Potato Soup | Easy Potato Soup with Hash Browns The beauty of slow-cooker soups is that you can dump most of the ingredients together and go about your day. If your potatoes are still in big chunks you need to cook it longer. (about 5 medium potatoes. Unbelievably Easy Potato Soup Recipe - Tablespoon.com (-) Information is not currently available for this nutrient. 3-Ingredient Easy Potato Soup Recipe - A Mom's Take Dont skip this ingredient. 07 of 30 Creamy Collard Green Soup with Bacony Croutons Greg Dupree; Food Styling: Torie Cox; Prop Styling: Ginny Branch Recipe: Creamy Collard Green Soup with Bacony Croutons It is company-worthy. Add celery, onion, carrots, 1 teaspoon salt, and 1/2 teaspoon pepper; cook and stir until tender, about 10 minutes. Sweet Meets Spicy! Easy Crockpot Potato Soup Recipe - Eating On A Dime See the section below on tips for serving a crowd. Quick 3-Ingredient Potato Soup - Go Cook Yummy Some content, therefore, contains affiliate links (to other reputable companies in addition to Amazon), which means that should you click on them to buy ingredients, equipment, books, services, etc., yumsome will get a small percentage of the sale price of qualifying purchases (at no cost to you, of course). This Easy 4-Ingredient Potato Soup transforms pantry basics into a creamy, comforting bowl of goodness in the slow cooker or on the stovetop. Can I please leave out the onion? Next, add the potatoes and minced garlic to the pot and continue to saute all of the ingredients for about 5 minutes. Step 2: Bring to a boil while occasionally stirring. Dice into small cubes about 3/4-inch). It can be made in either a crockpot or a large pot (or Dutch oven) on the stovetop. Place dutch oven on the stove over medium heat. Interested? Put the vegetable stock into a large pan, and bring to the boil. and if so, how long and high or low.thanks ! Definitely a recipe to keep in rotation. 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. One of my go-to soup recipes and a reader favorite! For an extra texture, you can serve this soup with some croutons or garlic bread. Thanks for taking the time to let us know. The texture won't be exactly the same, but it will still be a delicious bowl of soup. Of course you need to use water too but really it's just 3 main ingredients. It is delicious with a tiny little kick to it, only 3 ingredients, and I can make it in less than 20 minutes! It is cheap and cheerful, rich and delicious. It is hearty, and creamy which makes it satisfying for a cold winter day. 22. Meanwhile, in a 2 quart pot or larger, melt 1/2 cup butter over medium heat. Mix all the ingredients together in a large pot. 3 Ingredient Potato Soup Recipes Very Good 4.9/5 Make Your Own To use in place of canned cream soups in casseroles or as a base for your own soups. Which means that food has had to be soft, gentle, and simple - I really haven't wanted to make anything complicated. Use extra milk as needed to thin to correct consistency. Step 1: Combine and Cook. Thanks! However, the microwave works as well. Season with salt and black pepper to taste. Lentil-Sweet Potato Soup with Spinach and Sage | Mediterranean Diet Bring to a boil and let simmer. Method: Stove Ingredients Scale 6 peeled, chopped large potatoes 1 chopped medium-size yellow onions 1 cup (250ml) heavy cream (double cream) Instructions Put the potatoes in a pot with the onions and any optional add-ins like celery or ham. You know, potato potato, tomato tomato!? What more could you ask for?! Thanks, Mama, for letting me share this recipe. 1 tablespoons garlic salt cup butter Directions Place potatoes into a large pot and add enough water to cover; bring to a boil and cook until tender, 15 to 20 minutes. It is creamy and flavorful and perfect topped with some bacon and cheese (I mean whats not perfect when its topped with bacon and cheese . Stir occasionally until soup is thickened (about 20 minutes). Sugar Spun Run: "The Ultimate Creamy Potato Soup." - This soup was simple to make and had good flavor, but the diary was almost . Mama Sue makes 3 INGREDIENT POTATO SOUP - YouTube Required fields are marked *. This recipe caught my attention with only 3 ingredients. I boiled my potatoes in chicken broth instead of water. Bring the water to a boil over high heat. I'm not that person. Yukon gold potatoes or red potatoes will work as well, but the texture will be different. The soup will continue to thicken as it cools. If you love soup, be sure to check out the soup and chili page for even more delicious recipes. Include others such as peas or corn. Melt butter in the saucepan over medium heat, scraping the bottom of the pan with a flat-edged wooden spoon. In a deep saucepan, fry a little bit the onions in olive oil to flavor the oil. Keywords: 3 ingredient potato soup, potato soup recipe, easy potato soup, quick potato soup, How to Make Horseradish Sauce for Prime Rib, Effective Treatments to Tackle Dark Spots. Also, there are plenty of optional extras you can throw in too, to personalize the soup to your own palate. Once the soup has been blended, then the slow cookers can be set to warm for a couple hours. Boil potatoes until fork tender. To make this potato soup recipe, simply: Cook the bacon. Swicy: What Does Swicy Mean? Maybe the sensible person would say, "Y'know what? Wed also love to connect with you onFacebook,Instagram, orPinterest. Step 1: Mix all the ingredients together in a large pot. Garnish with a pat of butter if desired. For example, if you dont like the garlic taste, you can replace the garlic with onions, shredded bacon, or leek. Is a perfect recipe for those busy weeknight dinners as you will need only a few potatoes, heavy cream, and a few garlic cloves. However, it will thicken as it cools so be sure to have some extra milk on hand to thin as necessary. 3 Ingredient Potato Soup Recipes | SparkRecipes In a large pot or Dutch oven, heat the oil over medium-high heat. =1/4 cup Make sure any meat products are already precooked before adding to the potato soup. I would love to see it!! This three ingredient potato soup recipe will change your life. Stir occasionally until soup is thickened (about 20 minutes). Quick Note: I prefer a thicker consistency, but if you like more liquid soups, add a little more cream after blending. Potato, potato. Add additional milk if necessary. *Note* For my bouillon cubes, 1/2 cube = 1 tsp. Gamification Examples: Unexpected Places You Might Encounter It. Emily, The BEST Potato Soup! | Gimme Some Oven Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. Required fields are marked *. For chicken stock or chicken broth based soups, this. STEP TWO: BOIL: Add potatoes and stock to a large pot and bring to a boil. But hey, you can never have too much soup, right? Soup vs Stew vs Chowder | Whats the Difference Between Them? Sprinkle over extra-virgin olive oil and freshly chopped parsley or other aromatic herbs you prefer. Q: Can I substitute other frozen potato products, like hashbrowns? 3-Ingredient Potato Soup Amount Per Serving Calories 255 Calories from Fat 9 % Daily Value* Fat 1g 2% Saturated Fat 1g 5% Sodium 1328mg 55% Carbohydrates 58g 19% Fiber 7g 28% Sugar 11g 12% Protein 7g 14% * Percent Daily Values are based on a 2000 calorie diet. Creamy Broccoli Potato Soup INGREDIENTS * 16 ounces silken tofu * 1 c Because I cannot leave well enough alone, I also added half a bell pepper. Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. Outstanding! Remove the soup from the heat. 3 lb russet potatoes peeled, chopped, and rinsed (8-9 cups cup into 1-inch pieces) 1 onion chopped 5-6 cups water 6 tablespoon butter 1 cup milk may need an additional cup to reach desired consistency salt & pepper to taste Optional Toppings bacon cooked and crumbled cheddar cheese shredded green onions thinly sliced Instructions Slow Cooker Wash and peel the potatoes and cut them into approximately 1.5 inch pieces. For a richer soup, use heavy cream in place of the milk. Ladle soup into serving bowls, top each serving with bacon or ham, cheddar cheese and green onions. Hubby agreed. potatoes, washed but not peeled, cut into bite-sized chunks. Once it's boiling, reduce heat and let it simmer until it begins to thicken. Required fields are marked *. Bring to a boil, reduce to a simmer and simmer for 12-18 minutes, depending on how small you cut the potatoes. Although, admittedly, I have binged my way throughThe Night Ofand series one of Endeavour. When you touch it with a fork it should break apart effortlessly. Even my kids love it and go back for seconds. yumsome participates in the Amazon Services LLC Associates Program, an affiliate advertising program, which enables websites such as this to earn money by linking to Amazon. Place potatoes into a large pot and cover with water; bring to a boil. More About This Recipe. It really depends if you want a thick or thin soup. A: Yes! Your email address will not be published. Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. It is so quick and easy to make and the gravy mix gives it just the right flavor and consistency. Dice and then saut it in a large stockpot until it's nice and crispy. Serve as is or with the optional toppings. (The soup will continue to thicken as it cools). If you dont like the heavy cream because it is too fatty, you can replace it with light cream. Just store in an air tight container in the freezer. Required fields are marked *. Add cooked sausage (ground or slices of kielbasa) to the soup. Test one of the larger potato pieces before blending. One jar lasts a REALLY long time. You can reheat it on the stove on low heat and mixing from time to time. Place the potatoes, onions, and celery in a saucepan. Perfect Potato Soup - Allrecipes You will get a creamy and hearty potato soup in no time. Say goodbye to ho-hum potato soup!